Step-by-Step Guide to Prepare Any-night-of-the-week Dum aloo (baked potatoes)

Posted on

Hello everybody, welcome to our recipe page, If you’re looking for recipes idea to cook today, look no further! We provide you only the best Dum aloo (baked potatoes) recipe here. We also have wide variety of recipes to try.

Dum aloo (baked potatoes)

Before you jump to Dum aloo (baked potatoes) recipe, you may want to read this short interesting healthy tips about {Healthy Eating Can Be An Easy Choice.

On TV as well as in magazines everyone is telling you to eat an apple a day, having said that, have you ever asked yourself why? This is something which many people live by and they also ensure their children are eating at least one apple a day. You will even find that folks in other country’s also stick to this simple rule and they do not know why. In our research we have learned why you are told to eat an apple a day and we will be sharing that with you here.

While everyone understands that consuming plenty of fruits and vegetables is a great way to make sure your body gets all the nutrition it needs, how come apples pushed so much? You will notice that the vitamins and minerals that you will find in apples can be quite beneficial for your health.. Several of the major minerals you will discover in apples are potassium, calcium, phosphorus, manganese, iron, sodium, copper and zinc, and also other trace minerals. And you’ll even come across vitamins in your apples like, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and some other trace vitamins.

At this stage we are going to explain to you why these minerals and vitamins are crucial to good health. You may or may not be aware that apples can actually reduce risks of a variety of cancers, and that is because of all the things in apples. And on the particular list of cancers which apples can help ward off is colon cancer and even lung cancer. That point on its own ought to be enough to make sure individuals are eating at least one apple a day.

As you can see, it is not hard to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to dum aloo (baked potatoes) recipe. To cook dum aloo (baked potatoes) you need 23 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to cook Dum aloo (baked potatoes):

  1. Use 20 of Baby potatoes.
  2. Prepare of For grevy :-.
  3. Get 2 tbsp of oil.
  4. Provide 1/2 tsp of cumin seeds.
  5. Provide 1/8 tsp of asafoetida.
  6. You need 2 of cloves.
  7. Get 2 of cardamom.
  8. Take 1 inch of cinnamon.
  9. You need 1 of onion, thinly sliced.
  10. Get 1 of large tomato, finely chopped.
  11. Take 4-5 of garlic.
  12. You need 1 inch of ginger.
  13. Provide of For dum aloo.
  14. Provide 1 tbls of oil.
  15. Use 1/4 tsp of cumin seeds.
  16. Get 1/4 tsp of asafoetida.
  17. Use 1 tsp of cumin seeds powder.
  18. Take 1 tsp of Red chilli powder.
  19. You need 2 tsp of coriander powder.
  20. Provide 1/4 th tsp of turmeric powder.
  21. Prepare to taste of salt.
  22. Prepare 1/4th cup of curd.
  23. You need 1/2 tsp of garam masala.

Instructions to make Dum aloo (baked potatoes):

  1. Rinse the baby potatoes well. Take 3.5 cups water in a pan or cooker (Do not cover the lid). Add the potatoes.On a medium to high flame boil the water, so that the potatoes are half cooked.Drain them and allow to become warm or cool down at room temperature..
  2. Peel the potatoes and Apply a little oil on all potatoes..
  3. Take a baking tray and place all the potatoes over it. Preheat the oven at 180-degrees centigrade for 15 minutes or till they turn golden brown..
  4. Heat oil in a pan and add cumin seeds and Asafoetidaand. When they start to crackle, add cloves, cardamom, and cinnamon sauté till they turn fragrant. next add in sliced onions, ginger and garlic and saute till they turn translucent and the raw smell on ginger-garlic disappears..
  5. Now add chopped tomatoes and saute till they turn soft.Turn of the flame. Once the mixture is cooled, blend to smooth paste without adding water..
  6. In a same kadai, add 1 tbsp oil along with cumin and asofedieda. add prepared masala paste and fry for 5-6 minutes..
  7. Now add spices like chilli powder, turmeric powder, coriander powder, cumin powder and salt to taste. dum aloo. continue to fry for 4-5 mins or till oil separates..
  8. Add curd and give a good mix.add and fry 2-3 mins on the low flame. Add 1 cup of water or as required to adjust the consistency..
  9. Boil for 15 minutes mins, add baked potatoes and cook for 2-3 mins add garam masala powder and mix well. Turn off the flame. dum aloo is ready..
  10. Serve with chur chur parantha or laccha paratha..

If you find this Dum aloo (baked potatoes) recipe useful please share it to your good friends or family, thank you and good luck.

Leave a Reply

Your email address will not be published. Required fields are marked *