How to Make Quick Sausage roll

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Sausage roll

Before you jump to Sausage roll recipe, you may want to read this short interesting healthy tips about {Healthy Eating Doesn’t Need To Be Difficult.

Every person has heard the words “an apple a day will keep the doctor away”, but the question is, is this really a true statement. You might know individuals that live by this and also request that their children live by this rule as well. This idea is known all over the world and individuals just take it as fact without knowing if this is in fact true. You will be delighted to know that we have done a little research, and we are going to tell you why this is thought to be a miracle fruit.

While everyone knows that consuming plenty of fruits and vegetables is a great way to make sure your body gets all the nutrition it needs, how come apples pushed so much? Well lets have a look at the vitamins and minerals which you can find in just one apple. When it comes to the actual minerals that tend to be in apples you will find, potassium, calcium and zinc just to name a few. And you will also discover vitamins in your apples such as, vitamin A, B1, B2, niacin, folate, pantothenic acid, B6, C, E, K and other trace vitamins.

More than likely you have heard of Cornell University, well these people did their own study on how apples can benefit an individuals brain. This study revealed that the ingredients in apples have the ability to help keep your brain cells from deteriorating with age. And due to this you will recognize that apples can actually help people steer clear of the symptoms of Alzheimer’s.

Hence, it should be fairly obvious that it’s not difficult to add healthy eating to your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to sausage roll recipe. To cook sausage roll you only need 7 ingredients and 11 steps. Here is how you do it.

The ingredients needed to make Sausage roll:

  1. Use 1 of and a half cup flour.
  2. Use pinch of Salt.
  3. Prepare 1 tbsp of Yeast.
  4. Prepare of Butter.
  5. Prepare 2 of eggs.
  6. You need of Milk.
  7. Get of Sausage links 9 pieces.

Instructions to make Sausage roll:

  1. Add yeast and sugar 2geda with the milk and mix 2geda and leave 4 about 2-5mins aside until well activated.
  2. In another bowl, mix your dry ingredients add flour, salt, sugar mix 2geda n set aside.
  3. Check d yeast if it foams it is good, then add butter and 1 egg into d dry ingredients mixture n yeast. mix 2geda using hands until soft dough is formed.
  4. Turn d dough into a floured work surface n knead d dough 4 atleast 7 to 8mins until smooth n elastic.
  5. Transfer d dough into a large bowl n rub the dough with some melted butter or cooking oil to prevent d dough from sticking around d bowl. Cover it up to rise 4 about 1 hour or until it doubled in size.
  6. While d dough is resting, cook sausage links in boiling water for 7mins and set aside 2 cool.
  7. Prepare your baking tray by rubbing butter n dusting with flour evenly around d pan 2 prevent it from sticking.
  8. Check your dough, punch down d dough 2 remove excess trapped air, transfer to your work surface n sprinkle d work surface with flour, divide d dough into 10 equal parts take each piece of cut out dough n roll them out into a slightly thick long roll.
  9. Roll d dough out and wrap it around d sausage until you are done with all d sausage one by one by leaving spaces at both ends of the sausage bcoz d dough will rise one more time b4 baking.
  10. Arrange d sausage roll on d baking tray n cover, allow to rise for another 30 mins. After done, brush the sausage with egg wash (mixture of 1 egg n 1 tbsp of water)..
  11. Bake d sausage for about 12mins or until golden brown.

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