Seasoned Chicken, Potatoes and Green beans

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Seasoned Chicken, Potatoes and Green beans
It has been too long since I’ve made a healthy slow cooker meal, I made Seasoned Chicken, Potatoes and Green Beans this last weekend. I have seen oven versions of this recipe, but most include an Italian dressing seasoning packet. Instead of using a seasoning packet to flavor the sauce in this dish, I made a simple mixture of olive oil, lemon juice, garlic and dried seasonings.

  •     1.5- 2lbs Boneless Skinless Chicken Breasts
  •     ½ lb. fresh green beans, trimmed (about 2.5 cups)
  •     1.25 lb. diced red potatoes (about 4 cups)
  •     ⅓ cup FRESH lemon juice
  •     ¼ cup olive oil
  •     1 tsp. dried oregano
  •     1 tsp. salt
  •     ¼ tsp. pepper
  •     ¼ tsp. onion powder
  •     2 garlic cloves, minced


  1. Start by placing the chicken in a 6-quart slow cooker, in the center. Next add the green beans on one side. Then for the potatoes, you will need to mound them high off to the other side.
  2. In a medium sized bowl, whisk together the lemon juice, olive oil, oregano, salt, pepper, onion powder and garlic cloves.

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